A&A CHEFS CATERING AS: årsregnskap 2025 vs 2024
Another loss-making year
approved 2026-03-21; registry 2026-04-08; journal 2026 366673
Summary
What changed
Comparing Årsregnskap 2025 with 2024 for A&A CHEFS CATERING AS. Revenue 495.4k NOK → 506.0k NOK (+2.1%). Net result -80.8k NOK → -89.5k NOK. Equity -11.6k NOK → -101.0k NOK.
On the constructive side: revenue rose; cash rose; payroll decreased. Pressures included: operating result weakened; net result weakened; equity eroded.
Also worth watching: thin equity buffer; cogs moved. All figures are taken from the published annual accounts for A&A CHEFS CATERING AS.
At a glance
Scorecard
What improved
-
↑
Revenue rose
Operating income / revenue moved from 495.4k NOK to 506.0k NOK (+2.1% YoY). Calculated
-
↑
Cash rose
Bank deposits 50.5k NOK → 134.5k NOK (+166.2% YoY). Calculated
-
↑
Payroll decreased
Salary cost 2.21m NOK → 25.1k NOK (447% → 5% of revenue). Calculated
What deteriorated
-
↓
Operating result weakened
Operating result -104.2k NOK → -114.9k NOK (op. margin -21.0% → -22.7%). Calculated
-
↓
Net result weakened
Net result -80.8k NOK → -89.5k NOK (net margin -16.3% → -17.7%). Calculated
-
↓
Equity eroded
Book equity -11.6k NOK → -101.0k NOK (equity ratio -5.1% → -30.6%). Calculated
Things to notice
-
·
Thin equity buffer
Equity ratio is -30.6% of assets — limited loss-absorbing capacity on a stand-alone basis. Interpretation
-
·
COGS moved
COGS / varekostnad 157.6k NOK → 212.1k NOK (+34.6% YoY). Calculated