AIMEE FOOD NORGE AS: årsregnskap 2025 vs 2024
Grew 10% on revenue, weaker earnings
approved 2026-02-24; registry 2026-05-26; journal 2026 470518
Summary
What changed
Comparing Årsregnskap 2025 with 2024 for AIMEE FOOD NORGE AS. Revenue 2.09m NOK → 2.30m NOK (+10.2%). Net result +626.5k NOK → +13.4k NOK. Equity 88.2k NOK → 101.6k NOK.
On the constructive side: revenue rose; equity strengthened; cash rose. Pressures included: operating result weakened; net result weakened; current ratio dropped below 1×.
Also worth watching: thin equity buffer; cogs fell; book investments changed. All figures are taken from the published annual accounts for AIMEE FOOD NORGE AS.
At a glance
Scorecard
What improved
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Revenue rose
Operating income / revenue moved from 2.09m NOK to 2.30m NOK (+10.2% YoY). Calculated
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↑
Equity strengthened
Book equity 88.2k NOK → 101.6k NOK (equity ratio 6.4% → 5.6%). Calculated
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↑
Cash rose
Bank deposits 3 617 NOK → 439.9k NOK (+12061.0% YoY). Calculated
What deteriorated
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↓
Operating result weakened
Operating result +767.8k NOK → +234.5k NOK (op. margin 36.8% → 10.2%). Calculated
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↓
Net result weakened
Net result +626.5k NOK → +13.4k NOK (net margin 30.0% → 0.6%). Calculated
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↓
Current ratio dropped below 1×
Current ratio 1.52× → 0.41× — short-term liabilities now exceed liquid/current assets on the published lines. Calculated
Things to notice
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Thin equity buffer
Equity ratio is 5.6% of assets — limited loss-absorbing capacity on a stand-alone basis. Interpretation
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COGS fell
COGS / varekostnad 883.2k NOK → 814.4k NOK (-7.8% YoY). Calculated
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Book investments changed
Investment / intangible book value 860 NOK → 60.0k NOK. Reported fact
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Headcount (årsverk) changed
Reported FTEs 0 → 0.2. Reported fact